Spinach & Feta Bar Pie

Kontos Tavern Flatbread topped with creamy feta cheese, sautéed spinach, roasted garlic, a touch of red pepper flakes, and a drizzle of extra virgin olive oil.

Mint & Cilantro Pita Sticks

Pita sticks tossed in EVOO and tandoori seasoning. Finished with a drizzle of mint and cilantro chutney infused Greek yogurt sauce, and fresh chopped cilantro.

Bruschetta Sticks

Kontos pita sticks tossed in EVOO and freshly grated parmesan cheese. Topped with a drizzle of whipped ricotta and Italian bruschetta before finishing with a drizzle of balsamic glaze.

Greek Pita Sticks

Pita sticks tossed in EVOO, fresh lemon juice, oregano, chopped parsley & scallions. Finished with a drizzle of tzatziki, creamy feta crumbles and chopped kalamata olives.

Hot Honey & Feta Sticks

Pita sticks tossed in EVOO and finished with a drizzle of hot honey feta sauce and chopped parsley.

Hot Feta Sticks

Kontos pita sticks tossed in EVOO and drizzled with spicy whipped feta before finishing with fresh microgreens.

Banh “Mita” Sandwich

Asian marinated chicken breast grilled to perfection, topped with slices of pickled carrots, daikon, and fresh slices of cucumber all nestled in our white pocket-less pita spread with chicken liver pate and mayonnaise. The sandwich is finished with fresh slices of jalapenos and cilantro sprigs.

Jalapeno Popper Grilled Cheese

Jalapeno cream cheese, slices of American cheese, and tomato stacked in between two pieces of onion flatbread griddled to perfection for the ultimate zesty grilled cheese experience.

Fillo Wrapped Feta

Sliced feta cheese wrapped in fillo and baked until golden brown. Each slice of feta cheese is drizzled with honey before finishing with fresh thyme and toasted sesame seeds.

Spanakopita

Buttery fillo pie layered with a spinach, ricotta, and crumbled feta cheese filling before baking until golden brown.

Tyropita

Buttery Greek crumbled feta and ricotta cheese-filled fillo pie baked until golden brown for the perfect appetizer.

Satay Souvlaki Chicken Skewers

Kontos Souvlaki chicken skewers grilled to perfection, finished with a drizzle of Thai peanut sauce and fresh chopped green onion. Using Kontos® Chicken Souvlaki/Kebab

Mint & Cilantro Paneer Melt

A blend of freshly grated paneer, shredded pepperjack cheese, and roasted red bell peppers all stacked in between two pieces of ghee toasted nan smeared with a creamy mint and cilantro sauce. Kontos® 7” Onion Nan #10085

Gyro Sandwich

Savory slices of gyro meat, sliced Roma tomatoes, red onions, crumbled Tsopanaki Greek feta, and fresh chopped parsley, all wrapped inside warm gyro bread spread with tzatziki sauce.