Course Lunch


  • Kontos Flatbread
  • Roast Beef or London Broil cooked to taste and sliced
  • Swiss cheese sliced
  • Red Onion, thinly sliced
  • Lettuce (optional)
  • Dill pickle slice, Cole Slaw chilled (optional)


  • Cut a Kontos Flatbread in half and place desired amount of Roast Beef/London Broil and Swiss Cheese on one half.
  • Add lettuce, Onion, Tomato and top with other half of Kontos Flatbread.
  • Serve with chilled dill pickle slice and/or Cole Slaw.


Serve sandwich warm by placing in electric grill, panini machine, skillet, or even in the oven and heating until cheese melts.
Tried this recipe?Let us know how it was!

Roast Beef & Swiss