Mint & Cilantro Pita Sticks

Pita sticks tossed in EVOO and tandoori seasoning. Finished with a drizzle of mint and cilantro chutney infused Greek yogurt sauce, and fresh chopped cilantro.

Bruschetta Sticks

Kontos pita sticks tossed in EVOO and freshly grated parmesan cheese. Topped with a drizzle of whipped ricotta and Italian bruschetta before finishing with a drizzle of balsamic glaze.

Greek Pita Sticks

Pita sticks tossed in EVOO, fresh lemon juice, oregano, chopped parsley & scallions. Finished with a drizzle of tzatziki, creamy feta crumbles and chopped kalamata olives.

Hot Honey & Feta Sticks

Pita sticks tossed in EVOO and finished with a drizzle of hot honey feta sauce and chopped parsley.

Hot Feta Sticks

Kontos pita sticks tossed in EVOO and drizzled with spicy whipped feta before finishing with fresh microgreens.

Banh “Mita” Sandwich

Asian marinated chicken breast grilled to perfection, topped with slices of pickled carrots, daikon, and fresh slices of cucumber all nestled in our white pocket-less pita spread with chicken liver pate and mayonnaise. The sandwich is finished with fresh slices of jalapenos and cilantro sprigs.

Spanakopita

Buttery fillo pie layered with a spinach, ricotta, and crumbled feta cheese filling before baking until golden brown.

Beer Cheese Pita Sticks

Pita sticks tossed in EVOO with Tajin seasoning and drizzled with a blanket of beer cheese, roasted corn Pico de Gallo, and chopped cilantro

Flatbread Breakfast Tacos

Featuring our warm 4-inch flatbread tacos topped with cheesy cheddar scrambled eggs, bacon bits, and sliced avocado. The tacos are finished with salsa verde, chopped cilantro and thinly sliced radish for the ultimate breakfast taco experience. Kontos® 4” Flatbread #10008018