Decadent Chocolate Hazelnut Crêpe Cake

A crepe cake made of layered Crêpes covered with a chocolate hazelnut spread. Build more layers for a dramatic and delicious effect! Save time by using Kontos pre-made French-Style Crêpes.

Mediterranean Spreads

These two Mediterranean Spreads from Catherine Cappiello Pappas, recipe developer and founder of Living the Gourmet, are easy and light spreads for any occasion. They also come together lightning fast, perfect to throw together before a party.