Meringue O’ Tang Cake

Greek orange cake topped with torched meringue, candied orange wedge, pistachio crumble, and a swirl of expresso chocolate sauce.

Chocolate Cherry Orange Cake

Greek Orange cake served with whipped cream, maraschino cherries, grated dark chocolate, fresh mint, and a swirl of chocolate sauce.

Hot Honey Saganaki Bites

Saganaki Flatbread

Fried saganaki cheese on Kontos Pre-Grilled Cocktail Flatbreads drizzled with zesty hot honey and garnished with parsley.