Cheese FilloSwirlZ
A delicious blend of Ricotta, Feta, and savory spices inside Fillo dough that’s swirled into a circular shape. Cut and serve in any size.
Baking Instructions:
– Keep product frozen until ready to bake.
– Preheat oven to 350⁰F (180⁰C).
– Bake for approximately 25 minutes, or until golden brown.
PASTRY: Unbleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Filtered Water, Vegetable Shortening (Canola Oil, Modified Palm Oil), Corn Starch, Sea Salt, Sugar, Olive Oil, Yeast. FILLING: Ricotta Cheese (Pasteurized Whey, Pasteurized Cow’s Milk, Salt, Citric Acid), Feta Cheese (Pasteurized Cow’s Milk, Bacterial Culture, Microbial Enzyme, Calcium Chloride, Salt), Water, Canola Oil, Enriched Durum Semolina (Durum Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Black Pepper.
Nutrition Facts
Serving Size 1 Piece (225 g) 8 oz
Servings Per Container 5
Amount Per Serving
Calories 550
Calories from Fat 162
% Daily Value*
Total Fat 18g
27.69%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 50mg
16.67%
Sodium 1040mg
43.33%
Total Carbohydrate 75g
25%
Dietary Fiber 2g
8%
Sugars 3g
Protein 22g
44%
Vitamin A
0%
Vitamin C
0%
Calcium
20%
Iron
25%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- Pack: Foodservice
- Case Pack: 6/5-Pack Bags
- Net Weight: 15 Lb
- Allergens: Contains Milk and Wheat.
- Kosher Certificate: No
- Halal Certificate: No
