- Kontos Flatbread
- Butter or oil
- Ham or turkey ham diced
- Red & green peppers diced
- Onions diced
- Eggs or egg substitute beaten
- American or cheddar cheese grated
- Melon, pineapple, or orange sliced or scooped
- Preheat Kontos Flatbread to make flexible.
- Heat butter in a skillet or omelet pan.
- Add ham, peppers, and onions and saute.
- Add eggs and prepare the omelet.
- Place omelet on Kontos Flatbread and fold over.
- Garnish with melon, pineapple, or orange.
Prepare the omelete with asparagus and onions for a delicious change of pace.
Tried this recipe?Let us know how it was!