Cocktail Flatbread Appetizers

Servings Prep Time Cook Time Passive Time
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Servings:

Instructions

  1. Place sliced strips or cubes of smoked salmon, enough to cover one piece of Kontos Cocktail Flatbread.
  2. Place sliced strips of grilled beef or pork tenderloin to cover one piece of Kontos Cocktail Flatbread.
  3. Place dollop of chicken or tuna sliced to aptly cover one piece of Kontos Cocktail Flatbread.
  4. Garnish salmon with Horseradish mayonnaise and sliced avocado; garnish beef/pork with horseradish mayonnaise, scallion, or dill; garnish chicken/tuna with tomato, cucumber, and/or fresh basil.

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