Pepperocini
Pepperocini are a mild golden Salonika peppers with a slight heat, packed in brine. Pepperocini are typically used in sandwiches, salads (particularly Greek salad), and as a garnish to lend dishes a crunchy texture and a salty taste.
Yellow Peppers, Water, Salt, Citric Acid, Acetic Acid, Sodium Bisulfite, Sodium Benzoate, Potassium Sorbate, and Turmeric.
Nutrition Facts
Serving Size 100 g
Servings Per Container 69
Amount Per Serving
Calories 35
Calories from Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 640mg
26.67%
Total Carbohydrate 7g
2.33%
Dietary Fiber 1g
4%
Sugars 1g
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- Pack: Foodservice
- Case Pack: 1/5 Gal Pail.
- Net Weight: Drained – 15.4 Lb / With Brine – 44 Lb
- UPC code: 0-32394-70095-2
- Kosher Certificate: Yes
- Halal Certificate: No
