International Pastry Puffs (Donuts)
Kontos International Pastry Puffs are an extremely versatile dessert served plated, butler-passed, or even family style.
In Greece they are called Loukoumades; the French call them Beignets and the Italians call them Zeppole. We simply call them delicious!
Wheat Flour, Soybean Oil, Water, Sugar, Non-Fat Dried Milk, Dried Egg Yolks, Salt, Dried Egg Whites, Yeast, and Modified Cellulose.
- Pack: Foodservice
- Case Pack: 1/11 Lb Case
- Net Weight: 11 Lb
- Allergens: Contains Wheat, Milk, and Egg.
- Kosher Certificate: No
- Halal Certificate: No
