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Jelly Donut Holes

International pastry puffs baked to perfection and filled with raspberry jelly before dusting with powdered sugar. Kontos® International Pastry Puffs #71001

Zeppole Minis

International pastry puffs baked to perfection and tossed with powdered sugar. Kontos® International Pastry Puffs #71001

Loaded Baked Potato Pizza

Our baked potato flatbread features our pizza parlor crust topped with olive oil, alfredo sauce, shredded fontina cheese, bacon bits, and thin slices of potato before baking until golden and potatoes are crisp. The flatbread is finished with a swirl of Greek crema, fresh chopped chives, and crushed red pepper flakes. Kontos® 7” Pizza Parlor […]

The Jersey Spartan

A Greek influenced pizza featuring our pre-grilled panini bread topped with olive oil, creamy tzatziki alfredo sauce, crumbled Greek feta cheese, savory gyro slices, sliced grape tomatoes, pepperoncini peppers, and red onions before baking until golden. The spartan is finished with crispy oregano fries, a swirl of Greek crema, and fresh chopped parsley. Kontos® 8” […]

Sweet Chili Crisp Margherita

Introducing a zesty riff off a classic margherita pizza with our pre-grilled panini bread topped with olive oil, chili crisp marinara, and slices of fresh mozzarella cheese before baking until golden and delicious. The margherita is finished with a drizzle of honey, freshly grated parmesan cheese, and chiffonade basil. Kontos® 8” Pre-Grilled Panini Bread #10099PG

Churro Chips

Featuring our traditional, white pock-less pita chips fried until golden and tossed with cinnamon and sugar. The chips are served with a side of vanilla icing to dip in for the perfect game day treat.  Kontos® 7” White pocket-Less Pita® #10010

Spanakopita Dip

A skillet of bubbly creamed spinach and feta dip, studded with melted shreds of mozzarella. The dip is garnished with fresh oregano, red pepper flakes, freshly grated parmesan cheese and served with a side of crispy olive flatbread chips for dipping. Kontos® Olive Flatbread #10077 Kontos® Domestic Feta #30015

Fun Guy Feta Flatbread

Featuring our tandoori naan topped with olive oil, creamy roasted garlic alfredo, crumbled Greek feta, and a blend of caramelized onions, shiitake, and oyster mushrooms before baking until golden and delicious. We finish our flatbread with a drizzle of truffle oil, freshly grated parmesan cheese, thyme, and a splash of lemon juice. Kontos® Tandoori Nan […]

Mint & Cilantro Paneer Melt

A blend of freshly grated paneer, shredded pepperjack cheese, and roasted red bell peppers all stacked in between two pieces of ghee toasted nan smeared with a creamy mint and cilantro sauce. Kontos® 7” Onion Nan #10085

Roti-O Queso Dippers

Herbaceous missy roti chips baked until golden and served with a side of warm queso Blanco topped with fresh Pico de Gallo and chopped cilantro. Kontos® 7” Missy Roti #10055

Butter Chicken Flatbread

Massala nan brushed with olive oil and topped with rich and creamy butter chicken, sliced red onions, and shredded mozzarella, before baking until crust is golden and cheese is bubbly. Finished with a drizzle of Greek yogurt and fresh chopped cilantro. Kontos® Oval Massala Nan #10038 Kontos® 9% Milk Fat Greek Yogurt #31030

Korean BBQ Gyro Flatbread

Tandoori Nan brushed with olive oil and topped with a sweet and zesty bulgogi sauce, shredded mozzarella, savory carved slices of gyro meat, and sliced red onion before baking until. Finished with ribbons of pickled carrots, fresh chopped scallions, and toasted white sesame seeds. Kontos® Oval Tandoori Nan, #10080 Kontos® Off-The-Cone Gyro, #20410

Gyro Sandwich

Savory slices of gyro meat, sliced Roma tomatoes, red onions, crumbled Tsopanaki Greek feta, and fresh chopped parsley, all wrapped inside warm gyro bread spread with tzatziki sauce.

Street Corn Flatbread

Street Corn Flatbread

Massala nan, brushed with olive oil, topped with chipotle pizza sauce, chorizo crumbles, roasted corn kernels, sliced red onion, and crumbled feta before baking until golden bubbly. Finished with a drizzle of Mexican crema, tajin seasoning, and fresh chopped cilantro.

Figgin’ Delicious Crostini

Featuring our pre-grilled cocktail flatbreads drizzled with olive oil and baked until golden. Topped with a smear of goat cheese, fig jam, crisp thick cut bacon, and chopped chives before finishing with fresh lemon juice.

Peppermint Lava Bites

Peppermint Lava Bites

Buttery, peppermint chocolate bark and vanilla pudding stuffed fillo bites, baked until golden and dusted with candy cane sugar. Using Kontos® #7 Fillo Pastry Sheets, #80003 

Winter Shorty Flatbread

Pre-grilled panini flatbread topped with olive oil, juicy shreds of braised beef short rib, caramelized onions, and fontina cheese before baking until crisp and bubbly.  Finished with fresh baby arugula, sliced Fresno peppers, and freshly grated parmesan cheese. Kontos® Pre-Grilled Oval Flatbread, #10080PG