A Page From the Kontos Cookbook … Homemade Baklava for the Holidays Posted on November 17, 2016 by Warren Stoll — Leave a comment Paterson, N.J. – Nov. 17, 2016 – Today is National Baklava Day, which is apropos […]
Kontos Foods Exhibits Kosher Flatbreads, Fillo, Baklava Products at 2016 Kosherfest Posted on November 8, 2016November 8, 2016 by Warren Stoll — Leave a comment Kontos will showcase its Kosher and Pas Yisroel-Certified Flatbreads, along with Kosher Fillo Dough and […]