Kontos Foods Donates $10,000 in Food to Local Charities
Kontos offers flatbread, baklava, ahead of the Christmas and New Year’s holidays, to Community Food Bank of New Jersey, Hilltop Haven Paterson, N.J. – Dec. 20, 2016 – Kontos Foods, Inc. (www.kontos.com), a U.S.-based manufacturer and distributor of traditional Greek and Mediterranean foods, today announced that during this holiday season the company has donated over […]
A Page From the Kontos Cookbook … Holiday Prep in a flash with this Flatbread Party Planner
Paterson, N.J. – Dec. 6, 2016 – With holiday party invites headed your way, finding the time to whip up a dozen different appetizer recipes is enough to make the most accomplished multi-taskers lose their cool. Kontos Foods, maker of artisan flatbreads and other ethnic foods, has a solution… a Flatbread Party Planner that comes […]
A Page From the Kontos Cookbook … Homemade Baklava for the Holidays
Paterson, N.J. – Nov. 17, 2016 – Today is National Baklava Day, which is apropos because the holidays are almost upon us and it’s time to pull out those family heirloom recipes. Kontos Foods, maker of artisan flatbreads and other ethnic foods, celebrates its Greek heritage with this holiday staple: Homemade Baklava. This sweet pastry, […]
Kontos Foods Exhibits Kosher Flatbreads, Fillo, Baklava Products at 2016 Kosherfest
Kontos will showcase its Kosher and Pas Yisroel-Certified Flatbreads, along with Kosher Fillo Dough and Baklava – perfect staples for home and restaurant cooking. Paterson, N.J. – Nov. 8, 2016 – Kontos Foods, Inc. (www.kontos.com), a U.S.-based manufacturer of traditional Greek and Mediterranean foods, proudly exhibites its full line of Kosher Pareve and Pas Yisroel-certified […]
Kontos Foods to Showcase Full Product Line, Including All-Natural, French-Style Crepes at SIAL Paris Tradeshow
Crepes are a creative, low-calorie alternative to other breads, rolls and wraps Paterson, New Jersey – Oct. 11, 2016 – Kontos Foods, Inc. (www.kontos.com), a U.S.-based manufacturer and distributor of traditional Greek and Mediterranean foods, today announced that the company will be highlighting its All-Natural, French-Style Crepes, in both traditional and savory flavors, as well […]
Kontos Foods Kicks Off #KontosKids Back-to-School Recipe Contest
Paterson, New Jersey – Sept 15, 2016 – Kontos Foods, Inc. (www.kontos.com), a U.S.-based manufacturer and distributor of traditional Greek and Mediterranean foods, today unveiled #Kontos Kids Back-to-School Recipe Contest with finalists having their recipes and photos featured on Kontos.com and promoted across Kontos Foods’ social media channels; one lucky winner will receive a lavish […]
Food Processing: All Dishes Should Not Be Served Cold
Excerpt from article By Dominique Cantelme in BusinessFacilities.com PATERSON, NJ: THE FOOD STANDOUT When Alexander Hamilton first stopped by the Paterson Great Falls in 1778 to have lunch with George Washington and the Marquis de Lafayette, there was definitely not a choice of places to eat in the area. Fast forward 238 years and the […]
Kontos Foods to Showcase Entire Range of Products, Including Flatbreads and Fillo Lines, at the Americas Food & Beverage Show
Paterson, New Jersey – Sept 13, 2016 – Kontos Foods, Inc. (www.kontos.com), a U.S.-based manufacturer and distributor of traditional Greek and Mediterranean foods, today announced that the company will be exhibiting nearly its entire range of offerings, including its Flatbread and Fillo products, at the Americans Food & Beverage Tradeshow at the Miami Beach Convention […]
Kontos Foods Donates $20,000 in Flatbread to Community FoodBank of N.J.
Baked in brand-new ovens, the donation was part of a successful test run of Kontos Foods’ new bread-making plant in Paterson, NJ Paterson, New Jersey – Aug. 11, 2016 – Kontos Foods, Inc., a U.S.- based manufacturer and distributor of traditional artisan breads and Mediterranean specialty foods, today announced that the company has donated nearly […]
Vegetarian Summer Sandwich Serves 2

Kontos Foods Announces New Gluten-Free Wrap
The new product, recently accepted for sale in the U.S. by Restaurant Depot, is a certified wheat-free and gluten-free wrap Paterson, N.J. – July 25, 2016 – Kontos Foods, Inc., a U.S.- based manufacturer and distributor of traditional artisan breads and Mediterranean specialty foods, today announced the launch of a new 12-inch Gluten-Free Pre-Grilled Wrap, […]
Kontos Foods to Exhibit at the Mayca Foodservice Show in Costa Rica
The Mayca show, held in partnership with Sysco Corp., will provide Kontos Foods with valuable exposure to foodservice customers in the region Paterson, N.J. – July 19, 2016 – Kontos Foods, Inc., a U.S.- based manufacturer and distributor of traditional artisan breads and Mediterranean specialty foods, today announced that it will be exhibiting its Flatbread, […]
Kontos Foods to Exhibit at Summer Fancy Foods Show
Kontos will show its range of retail and foodservice offerings – including Pita & Flatbread, Fillo Doughs, Imported Greek Cheeses, savory dips and dessert products – at Booth #3826 Paterson, N.J. – June 23, 2016 – Kontos Foods, Inc. (www.kontos.com), a U.S.-based manufacturer and distributor of traditional Greek and Mediterranean foods, today announced that the […]
Kontos Foods Introduces New Retail Flatbread Packaging
New packaging brings a contemporary look with a nod to the past Paterson, New Jersey – June 1, 2016 – Kontos Foods, Inc., a U.S.- based manufacturer and distributor of traditional artisan breads and Mediterranean specialty foods, today announced that the company has launched a redesign of its retail flatbread packaging. The new packaging, which […]
A Page From the Kontos Cookbook… Add Spice to Your Life with Chicken Buryani

Paterson, N.J. – May 24, 2016 – Get ready to brag! You’re about to claim that you make the best Chicken Buryani on the block. You may not have ever made anything like this before, but it is sure to become a new family favorite. Don’t be afraid to spice up your routine, this dish […]
A Page From the Kontos Cookbook … Mother’s Day Brunch: Raspberry Orange French Toast Cups
Paterson, N.J. – May 3, 2016 – Whether you’re planning an intimate breakfast for Mother’s Day or inviting the whole gang over for a big family brunch, try treating the moms in your life to an extra-special dish: Raspberry Orange Baked French Toast Cups. Kontos Foods, maker of artisan flatbreads and other ethnic foods, suggests […]
Kontos Foods Expands Global Footprint with Trade Mission to Brazil
This week, Kontos Foods heads to São Paulo’s International Exhibition for Supermarkets, part of an export promotion program led by FoodExport Northeast Paterson, New Jersey – May 2, 2016 – Kontos Foods, Inc. (www.kontos.com), a U.S.- based manufacturer and distributor of traditional artisan breads and Mediterranean specialty foods, today announced that as part of its […]
Kontos Foods Introduces New 2-Pack Personal Pizza Crust

Targeted primarily at traditional and discount retailers, the package contains two seven-inch, hand-stretched pizza crusts with olive oil baked in for extra crunch Paterson, NJ – April 26, 2016 – Kontos Foods, Inc. (www.kontos.com), a U.S.- based manufacturer and distributor of traditional artisan breads and Mediterranean specialty foods, today announced the launch of a new […]
Kontos Foods Heads to SIAL Canada to Exhibit Cocktail Flatbread, Tandoori Naan and More
Stop by Booth 801A in the USA Pavilion to see new products for the Canadian market, including the Kontos Rustics Collection™ Tandoori Naan in original and garlic flavors Paterson, New Jersey – April 11, 2016 – Kontos Foods, Inc. (www.kontos.com), a U.S.- based manufacturer and distributor of traditional artisan breads and Mediterranean specialty foods, today […]
A Page From the Kontos Cookbook … Petite French Toast for Easter Breakfast
This Easter, try luring the kids away from their chocolate bunnies with a delicious breakfast of Petite French Toast made with mini flatbreads. Top with fruit, jam or jelly, maple syrup, or your other favorite toppings for a special morning treat. Paterson, N.J. – March 21, 2016 – One of the biggest challenges for parents […]
Kontos Foods to Showcase Assorted Flatbreads & Fillo Dough at FoodEx Show in Japan
At booth #3C04-79, attendees can check out Kontos Foods’ specialty seafood recipes using Fillo Dough, and see a wide variety of artisan flatbreads, including the new Rustics Collection™ Tandoori Naan Paterson, N.J. – March 7, 2016 – Kontos Foods, Inc., a manufacturer and distributor of traditional artisan breads and Mediterranean specialty foods , today announced […]
Kontos Foods to Exhibit Halal and Kosher Flatbreads, Fillo Products at Gulfood 2016 Show
Visitors to Kontos’ booth can see and sample a wide assortment of flatbreads, including the new Rustics Collection™ Tandoori Naan, Panini, Whole Wheat Pita and Gyro breads Paterson, N.J. – Feb. 16, 2016 – Kontos Foods, Inc., a manufacturer and distributor of traditional Greek and Mediterranean foods, today announced that it will be exhibiting at […]
A Page From the Kontos Cookbook …Get Ready for the Big Game with Mini Flatbread Appetizers

When gathering with family and friends for the Big Game on Feb. 7, try these easy-to-make, delicious appetizers using Kontos Cocktail Flatbreads – warm, fluffy mini pita breads Paterson, N.J. – Jan. 25, 2016 – Everyone knows that Big Game parties are all about the appetizers and finger foods. This year, try offering something new […]